WTH Road Tour 2026: A Review of the First 3 Events

WTH Road Tour 2026

Three intense stages, hundreds of kilometers traveled and, above all, an invaluable wealth of stories, discussions, and ideas. Between the end of May and mid-June, the Wine Tourism Hub Italy Road Tour 2026 kicked off, stopping in three iconic regions of Italian wine: Tuscany (in Montepulciano, hosted by Terra Antica), Sicily (in Marsala, at Cantine […]

Designing Wine Tourism Attractiveness: From the Vineyard to the Business.

Wine tourism on horseback

Some think that without a famous regional brand there is no hope of attracting visitors. But wine tourism attractiveness is not a geographical certificate: it is an activity born from your ability to add value to what you have right under your feet. From tastings on a campsite to stopovers for campervans among the vine […]

2026 is direct: identity and control take center stage at Vinitaly

Vinitaly: 2026 is direct

In the stands of this edition of Vinitalya new awareness is emerging: controlling your sales and your customers is now essential for operating in the market. Self-representation and authentic storytelling, on the other hand, guarantee a strong and unforgettable identity for everyone who has had the chance to experience it. Today, identity and control are […]

Split Payment and Excise Duties: Clarifying with the Customs and Monopolies Agency

Split Payment and Excise Duties: Clarifying with the Customs and Monopolies Agency

Selling wine abroad directly to private individuals (B2C) is every winery’s dream, but it often turns into a labyrinth of acronyms and compliance requirements. One of the most frequent doubts we hear concerns the Split Payment. Can it be done? Is it legal? To clarify, we have taken advantage of the expertise of the Eng. […]

Cantina Masseria Torricella’s success story with D2C Customs

Cantina Masseria Torricella and DC2 Customs

“The feedback is immediate: we see it in the customer’s smile. The review comes later, but that smile is the quickest and most valuable feedback.” Giuseppe Consoli Owner of Cantina Masseria Torricella Here is what was reported by Giuseppe Consoli—owner of Masseria Torricella along with his wife, Eva—with whom we had the pleasure of chatting […]

Elise Hütterer of Manincor awarded Best Wine Hospitality Manager by Direct From Italy

Elise Hütterer of Manincor awarded Best Wine Hospitality Manager

The future of Italian wine tourism today hinges on the ability to combine passion and human connection with a solid economic vision. On Wednesday, February 4th, within the setting of the Hospitality Fair in Riva del Garda, we celebrated this vision by awarding Elise Hütterer, Hospitality Manager of Tenuta Manincor, as Best Wine Hospitality Manager. […]

Human Tech: Technology that follows the rhythm of wine

Wine tech: the qualities of speed and slowness.

In the world of wine, slowness is not a flaw, but a virtue. Every stage of production requires attention, sensitivity, and time: from the grape harvest to fermentation, all the way through to aging. Technology can intervene to ease the workload and make processes more efficient, without compromising the quality of the product.. The world […]

Connection and integration: the new digital wine ecosystem

The digital wine ecosystem.

The beverage world has entered a new era: the era of connection. Not only between people and territories, but between processes, data, and platforms. Technology is becoming a common language that binds together production, logistics, sales, compliance, and communication (and much more). Today’s corporate competitiveness no longer depends solely on product quality or brand storytelling, […]